A great alternative to turkey
Looking to level up your Thanksgiving game without feeling overwhelmed? Cornish hens are a great alternative to turkey—they’re easier to prepare, cook faster, and look fancy on the plate. Here’s a simple step-by-step guide for sports fans and gamers who’d rather spend time watching the game than stressing in the kitchen.
Main Dish: Easy Roasted Cornish Hens
Ingredients:
- 2 Cornish hens (1.5-2 lbs each)
- 2 tbsp olive oil
- 1 tsp salt
- ½ tsp black pepper
- Optional: garlic (minced), thyme, rosemary, or your favorite poultry seasoning
Instructions:
- Preheat your oven to 400°F.
- Pat the hens dry with paper towels and brush them with olive oil. Sprinkle with salt, pepper, and any optional seasonings.
- Place the hens breast-side up on a baking sheet or casserole dish. Tuck the wings under to prevent burning.
- Roast for 50-65 minutes, or until an instant-read thermometer reads 165°F when inserted into the thickest part of the meat.
- Let the hens rest for 10 minutes before serving. Bonus: broil them for 5 minutes at the end for crispy skin. (Total prep and cook time: ~1 hour).
Southern-Inspired Sides
- Mashed Potatoes: Prepare instant mashed potatoes following the package instructions. Add a splash of milk and butter for creaminess.
- Collard Greens: Sauté pre-washed collard greens in a pan with olive oil, garlic, and a splash of chicken broth until tender.
- Baked Mac & Cheese: Buy a boxed version or go homemade with cooked pasta, shredded cheese, and a béchamel sauce. Bake until bubbly and golden.
Dessert: Sweet Tooth Trio
- Store-bought pie: Heat an apple or sweet potato pie according to the package instructions.
- Brownies: Opt for a mix—just add eggs, oil, and water, then bake.
- Ice Cream: Top your desserts with a scoop of your favorite flavor.
This Thanksgiving meal keeps it simple yet satisfying. Perfect for halftime prep, leaving you plenty of time for gaming or catching the second half of the game. Who knew Thanksgiving could be this easy?